La Ferme de Moigny
Moigny-sur-École
Degustation
La Ferme de Moigny is a dairy cow farm. The milk is partly sold on site and transformed into white cheeses, faisselles, yogurts ...
The Common family has been established on the farm of their ancestors in Moigny-sur-Ecole since 1998. Pascale and Amaury breed dairy cows there of Montbéliardes (orange and white dress) and Prim’Holstein (black and white dress).
The milk is sold on site at the farm, processed by them into plain yogurts, white cheeses, faisselles, and distributed to a network of resellers and traders. All the production is labeled organic farming.
The milk is sold on site at the farm, processed by them into plain yogurts, white cheeses, faisselles, and distributed to a network of resellers and traders. All the production is labeled organic farming.
Prices
Prices not available.
Opening times
All year round
Opening hours on Tuesday, Wednesday, Thursday and Friday between 4.30 pm and 6.30 pm. On Saturday between 10 am and 12 pm and between 3 pm and 6.30 pm.