Bakery Les Papilles
Courances
Commerce_et_service
Bakery :
Opening: Monday, Thursday, Friday, Saturday: 7h-13h 15h30-20h
Sunday: 7h-13h 15h30-19h30
Closing: Tuesday and Wednesday
Already Label Rouge, Franck LETOREL is the first qualified baker CROISSANT after BAGATELLE.
Two months were needed to stall the production and thus optimize product quality.
Everything is made House
Two months were needed to stall the production and thus optimize product quality.
Everything is made House
Prestations, conforts et services
- French